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We present a critical literature review debating Brazilian research on social and environmental accounting (SEA). The aim of this study is to understand the role of politics in the construction of hegemonies in SEA research in Brazil. In particular, we examine the role of hegemony in relation to the co-option of SEA literature and sustainability in the Brazilian context by the logic of development for economic growth in emerging economies. The methodological approach adopts a post-structural perspective that reflects Laclau and Mouffe’s discourse theory. The study employs a hermeneutical, rhetorical approach to understand and classify 352 Brazilian research articles on SEA. We employ Brown and Fraser’s (2006) categorizations of SEA literature to help in our analysis: the business case, the stakeholder–accountability approach, and the critical case. We argue that the business case is prominent in Brazilian studies. Second-stage analysis suggests that the major themes under discussion include measurement, consulting, and descriptive approach. We argue that these themes illustrate the degree of influence of the hegemonic politics relevant to emerging economics, as these themes predominantly concern economic growth and a capitalist context. This paper discusses trends and practices in the Brazilian literature on SEA and argues that the focus means that SEA avoids critical debates of the role of capitalist logics in an emerging economy concerning sustainability. We urge the Brazilian academy to understand the implications of its reifying agenda and engage, counter-hegemonically, in a social and political agenda beyond the hegemonic support of a particular set of capitalist interests.

The aim of this study was to serotype strains of Salmonella isolated from poultry and raw poultry meat from 2006 to 2010 and to correlate the results with data from the Health Department of Parana State.

A total of 1.165 Salmonella spp. strains isolated from commercial broiler breeders and laying hens (cloacal swabs, dragging swabs and faeces) and from one-day-old chicks (liver, spleen and cecum) and 310 strains isolated from raw chicken meat were serotyped between 2006 and 2010.

The results showed a decline in the isolation of S. Enteritidis (SE) of poultry and chicken meat in the studied period. The most prevalent serovar isolated from raw chicken meat was Minnesota (n=73; 23.02%), followed by Mbandaka (n=33; 10.41%) and Enteritidis (n=30; 9.46%). The decrease in frequency of isolation of SE may be related to the broiler breeder hens vaccination and to the National Program for the Reduction of Pathogens of the Brazilian Agriculture Ministry and Food Supply, established in 2003.

The results reinforce the importance of improving bio-safety programs for the control and eradication of Salmonella spp. in the poultry industry.